Other Items

The legendary blacksmith Mr. Shigeyoshi Iwasak was born in 1933 and was trained by among others his father Dr. Iwasaki Kousuke that designed Iwasaki Kamisori also a metallurgist famous for classifying Japanese steels i.e. "yellow paper", "white paper",...

Probably the best kitchen shears out there. They come apart for easy cleaning and sharpening. Theses scissors are great for cutting through crab shells, fish fins and chicken. The design of these scissors allow for more than cutting, they can open...

This beautiful and super Sharp Pruning Shears is made in Sanjo, Niigata. by Hyoutangorou  Made with high carbon steel and razor sharp edge out of the Box.  You can also use the in them for poultry or other cutting needs in the...

Unfortunatly Kanayama died some time ago and this is last old stock I got from Last Japanese trip  price is much higher then before but it is simply because they are not made anymore and I had to give much more for them to be able to buy them and...

Very good stone holder made in Japan. Unlike other holders which look similar, this is constructed entirely of stainless steel with rubber and will not rust.Rubber and stainless steel construction. I think that this one cheap and very very good stone...

Unfortunatly Kanayama died some time ago and this is last old stock I got from Last Japanese trip price is much higher then before but it is simply because they are not made anymore and I had to give much more for them to be able to buy them and make...

From knife maker Hiroshi Suzuki This precision nail Clipper Made in Saitama Prefecture by Suzuki knife factory  They are  Beads-blasted and made in solid stainless steel Come in a wooden gift box   Total length: 5...

From very Famios cutlery maker in Niigata, Yamazaki cutlery Very unique Hexagonal spoon that can be used for Curry, soup or tasting spoon  Made in Tsubame Niigata Japan Material/18-8 stainless steel Size 182mm 

Fish scaler in brass, comes with a wooden handle. Total length: 175mm Made in Tokyo Japan

Unfortunatly Kanayama died some time ago and this is last old stock I got from Last Japanese trip  price is much higher then before but it is simply because they are not made anymore and I had to give much more for them to be able to buy them and...

I love to support Tsubame Sanjo products and what is made in Niigata So this is another thing that is made there :) Fish tweezers for removing bones    Total length: 115mm Made in Niigata, Tsubame Japan

Small Palm TAWASHI Brush Made in Japan  It is used a lot in Japan to use it on your vegetables or to wash dishes or many other scrubbing jobs  I use it also to clean my sharpening station and stones  Natural Palm...

Kanenori Japanese Nata Hatchet 135 mm Carbon steel laminated to a soft iron Oak Handle Total length: 360 mmcutting edge size: 135mmthickness: 9mm

The legendary blacksmith Mr. Shigeyoshi Iwasak was born in 1933 and was trained by among others his father Dr. Iwasaki Kousuke that designed Iwasaki Kamisori also a metallurgist famous for classifying Japanese steels i.e. "yellow paper", "white paper",...

Stainless Steel Table Tongs    Total length: 260mm Made in Niigata, Tsubame Japan

From very Famios cutlery maker in Niigata, Yamazaki cutlery Very unique asymmetrical spoon that can be used for Curry, soup or tasting spoon    Right Handed  Made in Tsubame Niigata Japan Material/18-8 stainless steel Size...

Rounding the spine and choil of knives

Ho wood Wooden base for gluing stones on, Natural or synthetic  You can do that with some silicone  Made in Japan, Sanjo  Max Stone Size:  225mm x 80mm 

Spike used to hold the fish (eel) when filleting them Can also be used to kill fish during ikizukuriMade in Japan Stainless steel  measurements: Length: 150mm

Universal Saya for 270mm Sujihiki or Yanagiba with ebony Pin  Max thickness of the Knife is 5mm  Max Width 44mm    Made in Sanjo Niigata