Loading... Please wait...
  • Gift Certificates
  • My Account 

Choose your currency

Checkout

Hover over image to zoom

  • Shigefusa Kuri Kogatana
  • Shigefusa Kuri Kogatana
  • Shigefusa Kuri Kogatana
  • Shigefusa Kuri Kogatana
  • Shigefusa Kuri Kogatana

Customers Who Viewed This Product Also Viewed

Kitchen Tool

Shigefusa Kurouchi Kuri Kogatana 130mm

Out of stock
$595,01 (inc VAT) $476,01 (exc VAT)
Out of stock

Sorry but this item is currently unavailable. Please check back at a later stage.

 Product Description

Mr. Tokifusa Iizuka and his two sons work diligently each day in their small workshop to produce their master pieces…Shigefusa knives. They take every care in each step of the process to ensure total perfection in every knife they make. They only use one kind of steel, which has reached perfection over years of hard work and determination!
The forging, shaping, heat treatment, and even final sharpening/polishing are all done by hand, one by one.
As a finishing step they use Japanese natural stones to make their unique and beautiful Kasumi finish.
All this hard work culminates in knives, whether Kurouchi or Kasumi finish, that do not leave their shop until they have obtained perfectly smoothed/transitioned lines and razor sharp edges.

 
When we visited the Shigefusa workshop, I saw with my own eyes how much of a perfectionist Mr. Tokifusa and his 2 sons are, and how much work they put into a single knife !
I am very humbled and proud to have the honor of distributing Shigefusa knives!!

You can read more about our visit here: Sigefusa Visit
 
I went through many knives when I worked as a chef and I find Shigefusa one of the best and most unique knives in Japan!!
Their geometry and unique grinds allow them to have a thick spine, while remaining amazingly thin behind the edge. This results in a knife, which is not only incredibly strong, but also wants to fall through food with very little effort (laser like some would say).
It is little wonder why Shigefusa has developed such an astounding reputation…and why the wait time is very long.
 
Very unique and quite Rare Kuri Kogatana By Shigefusa 
Just Perfect !!! 
Kuri Kogatana is usually used as tool to cut in wood or leather.
But i find this fine and very precision blades to work super nice for other tasks in the kitchen too.
They are super sharp as razors.
 
Steel: Swedish Carbon ??? Can rust ! (for right handed) 
Handle:  Ho wood handle with Saya 
Approx.. measurements:
 
Handle Length- 125mm
Handle Width- 20mm
Handle to Tip Length- 260mm
Blade Height at Heel- 22mm
Width of Spine - 4,2mm
 
 
All knives JNS cary is handmade and made one by one, so they can vary in size and thickness. Unevenness in finish can occur.
Shipping:
Calculated at checkout
Current Stock:
Out of stock
 

News

  • ‚ÄčA NOTE !!

    This week i am finishing my new kitchen at home so it is a huge mess :( So …

  • Gathering 2014 VOL. 2

    After super FUN Gathering earlier this year !! and a lot of demand for another, …

  • Back !

    I am back from my Vacation I have tons of orders and packages to be …

newsletter

Checkout with



Worldwide Shipping

Click the button below to add the Shigefusa Kurouchi Kuri Kogatana 130mm to your wish list.