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Yoshiaki Fujiwara Sakimaru TakobikiThese beautiful knives are made by Mr. Kiyoshi Kato, born 1944 in Tokyo. He began swordsmith training in 1964, at the age of 20, and is currently a licensed sword smith. He now uses his incredible collection of very...

Mr. Tokifusa Iizuka and his two sons work diligently each day in their small workshop to produce their master pieces…Shigefusa knives. They take every care in each step of the process to ensure total perfection in every knife they make. They only...

Otoyama Suita is very Rare stone !! That one is very old stock Very very smooth and quite hard stone. But very fast produce only swarf.They are almost impossible to find, so it reflects in the price ! Color is very light with very unique stripes and a...

Final finesher for knifes ! Very nice and uniform stone.Or pre polisher for razors, best with Nagura Very smooth one !! I like it on razors knives and on tools ! Very big and good stone to very reasonable price !!With very beautiful Goma patterns Size:...

Zensho Japanese Smoothing Plane With White Oak Body 42mm Blue 2 Steel Kanna is forged by Hideki Komori from Nagaoka city, NiigataOak Base is made by Nasiya, Fujio Watanabe, Sanjo NiigataPerfect sized Plane for handle and saya making out of softer wood !

Kiridashi is usually used as tool to cut in wood or leather.But i find this fine and very precision blades to work super nice for other tasks in the kitchen too.They are super sharp as razors.This one is made from White 2 steel in Sanjo by Etudou...

Hand forged, Very Beautiful plating or tasting spoon in Stainless black Mokume Damascus Made one by one from a very skilled blacksmith in Sanjo, Niigata Probably one of the best gifts for a chef :D Made in Sanjo, Japan Stainless steel length 195mm 37mm...

This unique scissors have spring action build into the handle they can be used for herbs or other small kitchen tasks. Blue 2 steel, san mai laminated blades and made with high carbon.Like all carbon steel tools/knives, they can rust if not cared for...

Mr. Tokifusa Iizuka and his two sons work diligently each day in their small workshop to produce their master pieces…Shigefusa knives. They take every care in each step of the process to ensure total perfection in every knife they make. They only use one...

Coarser Horse leather from Kanayama for Knives or to use with Spray or compounds for Razors and Knives.  Very soft with super nice feedback leather. Wooden Base is made from old Ho wood from Japan  For knives and Razors Size: 410mm 70mm 55mm

Yoshiaki Fujiwara - “The Workhorse”These beautiful knives are made by Mr. Kiyoshi Kato, born 1944 in Tokyo. He began swordsmith training in 1964, at the age of 20, and is currently a licensed sword smith. He now uses his incredible collection...

Yoshiaki Fujiwara - “The Workhorse”These beautiful knives are made by Mr. Kiyoshi Kato, born 1944 in Tokyo. He began swordsmith training in 1964, at the age of 20, and is currently a licensed sword smith. He now uses his incredible collection...

Very Beautiful plating or tasting spoon with nice form and curves.Made in Japan Stainless steel length 180mm 37mm width

Very nice and fine Shinden. Can be used on Kamisoris and western straight razors.But can also be used for semi mirro polish on high end knives but only for advance users. best with Nagura Also very good stone for ura on Japanese tools or single beveled...

Two Sided Copper GraterThis grater made by Tsuboe in Niigata, Japan, it two sides coarse and fine. It is made of stainless steel and copper.Size is 105mm 215mm

Mr. Tokifusa Iizuka and his two sons work diligently each day in their small workshop to produce their master pieces…Shigefusa knives. They take every care in each step of the process to ensure total perfection in every knife they make. They only...

Very cool Japanese Manoline Slicer made of Kauri woodI have chosen the big one because it is very nice to cut cabbage super thin and still can be used for small tasks like cucumber and radishes.I like it because it is made from wood and feels just right...

Probably the best kitchen shears out there. They come apart for easy cleaning and sharpening. Theses scissors are great for cutting through crab shells, fish fins and chicken. The design of these scissors allow for more than cutting, they can open...

I have found Aotos that is usable for razors and knives !!This one is wider then our San Aotos Grit lv is approx. 2-5k make them super nice Naturals for prepolishers.I have searched very long time to get these quality Aotos as you know i was very...

When i visited Sanjo i feld over these super nice Japanese Mortars.I have always used western style Granite mortars before and did not like that stone powder was bland in my food, and they was very heavy So i have used these Japanese Mortar ever since :D...