This is the mixed shelf — everything that is not a sharpening stone or a kitchen knife. Kanayama cordovan strops, Iwasaki kamisori, Nijihiro paring chisels, Shinzan genno hammers, fingerstone chisels, aprons and a few other Japanese hand tools.
Some of these I only get in small numbers, and some are old stock that is not made any more.
If you are looking for a specific Japanese tool and do not see it here, email me. I can often find it.
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Kanenori Nata Hatchet 135 mm
₪297.53Kanenori Japanese Nata Hatchet 135 mm Carbon steel laminated to a soft iron Oak Handle Total length: 360 mmcutting edge size: 135mmthickness: 9mm -
Kanayama Cordovan Strop 50000 Old Stock
₪2,596.61Unfortunatly Kanayama died some time ago and this is last old stock I got from Last Japanese trip price is much higher then before but it is simply because they are not made anymore and I had to... -
Nigiri-basami Scissors Kurouchi 120mm
₪146.06This unique scissors have spring action build into the handle they can be used for herbs or other small kitchen tasks. Blue 2 steel, san mai laminated blades and made with high carbon.Like all... -
Diawood Kitchen Scissors
₪189.34Probably the best kitchen shears out there. They come apart for easy cleaning and sharpening. Theses scissors are great for cutting through crab shells, fish fins and chicken. The design of these... -
Fish Scaler
₪81.14Fish scaler in brass, comes with a wooden handle. Total length: 175mm Made in Tokyo Japan

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